The Castle Restaurant draws inspiration from the history of the place, combining traditional recipes with modern culinary techniques. The menu features flavors reminiscent of the past, presented in a fresh, contemporary way. It is a cuisine where respect for local ingredients and regional traditions meets creativity and refined presentation. We invite you to discover our menu – full of original interpretations and seasonal creations.
CULINARY WORKS OF ART
Angielski:
In the 14th century, Topacz Castle belonged to the Wierzynka family – distinguished burghers from Kraków with roots in Lower Silesia. It was at Wierzynek’s in 1364, during the first European congress of monarchs, that the famous feast took place – an event that became a milestone in the history of Polish cuisine. Today, within the walls of Topacz Castle, we continue those traditions. The feasts of Old Polish cuisine have inspired us to create a modern menu – based on regional flavors, traditional recipes, and respect for nature. In our restaurant, we particularly value locality – we cooperate with nearby producers, use ingredients from our own crops, and compose dishes in tune with the rhythm of the changing seasons.
PURE SWEETNESS
CASTLE RESTAURANT
We welcome you: